7" Pepperoni Pizza

I like to keep these in my freezer for the times I'm not feeling great. Last night I put one in the oven and added some red pepper heat goats cheese to the top and it was divine. I have to cook these at a higher temperature and for about 2 -3 minutes longer than the directions, but I think my thermostat in my oven needs to be replaced. I enjoy these 7" pepperoni pizzas; just the right size for a meal with a small salad. The addition of goats cheese elevated these little pizzas.