Italian Chicken with Mushroom Sauce and Roasted Potatoes

Italian Chicken with Mushroom Sauce and Roasted Potatoes

Cooked and frozen, simply heat and serve

INGREDIENTS: Chicken breast, oil, garlic, black pepper, paprika, Italian seasoning, mushrooms, onions, half and half, chicken stock, corn starch, maggi, potatoes, oregano, salt

REHEATING INSTRUCTIONS: MICROWAVE ONLY: REMOVE LID. SET MICROWAVE FOR 8-10 MINUTES.

ADD ADDITONAL TIME IF NEEDED. KEEP FROZEN.

(500g)