Stuffed Pasta Shells - 2kg

Stuffed Pasta Shells

Cooked and frozen, simply heat and serve

INGREDIENTS: Pasta shells, ricotta cheese, tomato sauce, onions, black pepper, salt, and cheese. 

REHEATING INSTRUCTIONS: Remove plastic packaging and bake at 350* for 35-45 minutes, or until hot throughout. 

ADD ADDITIONAL TIME IF NEEDED. KEEP FROZEN.

(2kg)